Mexican Pizza Air Fryer
If you're a fan of Mexican cuisine and love pizza, you're in luck! You can now make a delicious and crispy Mexican pizza in your air fryer. This recipe is easy to make, healthier than traditional pizza, and packed with flavor.
Servings 1 serving
Calories 648kcal
Equipment
- Air Fryer
Ingredients
- 1/2 Lb Ground Beef
- 1/2 package Taco Seasoning
- 4 Flour Tortillas
- 2 Tablespoons Oil
- 15 ounces Refried Beans
- 1/4 Cup Salsa
- 5 ounces Red Enchilada Sauce
- 1 Cup Shredded Cheddar Jack Cheese
- Sliced Black Olives
- 1 Roma Tomato - chopped
- Shredded Lettuce
- Green Onions
- Sour Cream
Instructions
- Prepare taco meat according to package instructions. Or use leftover taco meat.
- Brush tortillas with oil. Air fry each tortilla individually at 370ºF for 2 minutes. Place a metal spoon, knife, ramekin or something oven safe on top of tortilla while air frying to prevent it from flying around and burning. (Use potholder to remove spoon, it will be Hot!)
- Once all tortillas are prepped, begin assembling pizzas.
- Place one tortilla on flat surface. Spread refried beans on tortilla then transfer to greased air fryer basket. Top beans with taco meat and salsa. Place second tortilla on top. Spread enchilada sauce generously on top. Add shredded cheese, olives, tomatoes and a little more cheese on top.
- Air fry at 370ºF for 2-3 minutes. Use a spatula to remove and transfer to plate or cutting board. Slice into 4 portions. Top with shredded lettuce, green onions and sour cream.
Notes
Nutrition Information: YIELD: 4 SERVING SIZE: 1
- Amount Per Serving: CALORIES: 648 | TOTAL FAT: 35g | SATURATED FAT: 13g | TRANS FAT: 1g | UNSATURATED FAT: 19g | CHOLESTEROL: 87mg | SODIUM: 1393mg | CARBOHYDRATES: 49g | FIBER: 7g | SUGAR: 5g | PROTEIN: 34g