Some Ingredients that you will need
MEAT We use lean ground beef (80/20), however, a combination of ground beef and ground turkey can work just as well.
VEGGIES Finely diced bell pepper, onions, parsley, and garlic add flavor.
BINDER & SEASONINGS Breadcrumbs are mixed together with milk and egg yolk, Parmesan cheese, and a handful of Italian seasoning.
The topping in this recipe contains chili sauce (which is not spicy) and ketchup and it’s my favorite part of meatloaf.
If you’ve never had chili sauce, it is like a very zesty tangy ketchup with tons of flavor. It’s amazing combined with BBQ sauce and put on burgers and ribs.
Ready to get cooking? Let’s do this!
Air fryer meatloaf is a super quick and easy way to put a delicious meal on the table, and it takes just a few easy steps!
- Mix all of the ingredients, shape them into two equally-sized loaves (per the recipe below).
- Place meatloaves in the air fryer basket & cook for about 20 minutes.
- Add topping and cook an additional 15 minutes or until the meatloaf reaches 165°F.
- Remove meatloaves from the air fryer & allow to rest 5 minutes before slicing.
To continue reading, please jump to the next page where you can find tips for the recipe and you can print it too.
