There are two camps in the world of grilled cheese: Team Butter and Team Mayo. I haven’t picked a side yet, so this recipe lets you choose! Get ready for melty cheese and crispy bread, whichever team you’re on.
Air Fryer Grilled Cheese Sandwich
Gather these goodies:
Bread: Pick your champion – white, wheat, sourdough, french – anything goes!
Cheese: We’re going melty! Cheddar, Havarti, Mozzarella, Provolone, Swiss, American – it’s your call! Want to mix it up? Shredded cheese works too!
Butter OR Mayonnaise: Choose your fighter! Both will make your bread golden and delicious.
Remember, there’s no wrong answer here. So grab your ingredients, pick your team, and get ready for a cheesy battle royale! (But remember, everyone wins with gooey goodness!)
How to make air fryer grilled cheese
Get Ready for Cheesy Goodness!
Butter Up: Grab some softened butter or mayo (whichever team you’re on!). Spread it on one side of each bread slice.
Cheese Stack: Put the buttered side of one bread slice face-down in your air fryer basket. Shower it with cheese (shredded or slices, your choice!). Top it with the other bread slice, buttered side facing up.
Air Fry Time!: Crank up the heat to 370°F. Pop your cheesy creation in for 4 minutes. Then, do a “cheese flip” and cook for another 4 minutes to get that golden brown goodness.
That’s it! In just 8 minutes, you’ll have a melty, crispy masterpiece ready to devour. Enjoy!
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