Best rotisserie chicken air fryer-Rotisserie chicken is a delicious and versatile protein that can be used in a variety of recipes. While traditionally cooked on a rotisserie, it can also be cooked in an air fryer, resulting in crispy skin and juicy meat.

This Recipe for the best rotisserie chicken air fryer is split into two parts, the first is for tips, suggestions, instructions, and why you should make rotisserie chicken in air fryer. and the second part for the recipe card to save or print it. You can jump directly to the best rotisserie chicken air fryer recipe from here.

Table of Contents

The best rotisserie chicken recipes that can be made in an air fryer.

Classic Rotisserie Chicken: This recipe is a classic and simple way to cook rotisserie chicken in an air fryer. To begin, season the chicken with your preferred spices and herbs. Place the chicken in the air fryer basket and cook at 375°F for approximately 30-40 minutes, or until the internal temperature reaches 165°F. This recipe is perfect for those who want a simple and delicious rotisserie chicken without any added ingredients.
Lemon Herb Rotisserie Chicken: For those who want to add a burst of flavor to their rotisserie chicken, this lemon herb recipe is the perfect option. Combine lemon juice, olive oil, garlic, salt, and herbs of your choice (such as rosemary or thyme) in a bowl. Rub the mixture onto the chicken, ensuring that it is well coated. Place the chicken in the air fryer basket and cook at 375°F for approximately 30-40 minutes, or until the internal temperature reaches 165°F.
BBQ Rotisserie Chicken: This recipe is perfect for those who love the flavors of BBQ sauce. Season the chicken with salt and pepper, then brush it with your favorite BBQ sauce. Place the chicken in the air fryer basket and cook at 375°F for approximately 30-40 minutes, or until the internal temperature reaches 165°F. This recipe is sure to be a hit with BBQ lovers!
Mediterranean Rotisserie Chicken: For those who want to try something different, this Mediterranean-inspired recipe is a great option. Season the chicken with a blend of Mediterranean spices, such as paprika, cumin, and coriander. Stuff the chicken with garlic, lemon slices, and fresh herbs like oregano and thyme. Place the chicken in the air fryer basket and cook at 375°F for approximately 30-40 minutes, or until the internal temperature reaches 165°F. This recipe is full of flavor and perfect for those who want to switch up their rotisserie chicken game.

Tips and suggestions for best rotisserie chicken air fryer recipes

Choose the right size chicken: Make sure to choose a chicken that will fit comfortably in your air fryer. A 3-4 pound chicken is usually a good size for most air fryers.
Season well: Season the chicken well with your preferred spices and herbs, and consider adding some garlic or lemon for added flavor. You can also rub some oil on the chicken for a crispy skin.
Use a trivet or basket: To ensure even cooking, it’s a good idea to use a trivet or basket to keep the chicken off the bottom of the air fryer basket.
Preheat the air fryer: Preheat the air fryer before adding the chicken to ensure that it cooks evenly and crisps up nicely.
Check the temperature: Use a meat thermometer to check the internal temperature of the chicken. The chicken should reach a temperature of 165°F for safe consumption.
Let the chicken rest: Once the chicken is cooked, let it rest for a few minutes before carving. This allows the juices to settle and ensures that the meat is juicy and tender.
Add some vegetables: Consider adding some vegetables to the air fryer basket to cook alongside the chicken. This can be a great way to create a complete meal and save time.
Experiment with different seasonings: Don’t be afraid to experiment with different seasonings and flavorings to create a unique and delicious air fryer rotisserie chicken. Try using different spice blends or marinades to create your own signature dish.

By following these tips and suggestions, you can create a delicious and perfectly cooked air fryer rotisserie chicken that will impress your friends and family.

Air fryer rotisserie chicken offers several benefits. Here are some of the key benefits:

Healthier cooking: Air fryer rotisserie chicken is a healthier option compared to traditional cooking methods. This is because air fryers require less oil to cook food, which means that you can enjoy a crispy, delicious chicken without the added fat.
Quick and easy: Cooking rotisserie chicken in an air fryer is quick and easy. You can have a perfectly cooked chicken in just 30-40 minutes, and there is no need to preheat the oven or set up a rotisserie spit.
Even cooking: Air fryers cook food evenly on all sides, which means that your rotisserie chicken will be cooked to perfection. This is because the hot air circulates around the chicken, cooking it from all angles.
Delicious taste: Air fryer rotisserie chicken is delicious and has a crispy skin and tender, juicy meat. The seasoning and herbs you use to season the chicken will add flavor and enhance the taste of the chicken.
Versatile: Rotisserie chicken can be used in a variety of dishes, such as salads, sandwiches, and soups. The leftovers can also be used to make chicken stock or bone broth.
Easy cleanup: Cleaning an air fryer is easy and hassle-free. The removable basket and tray can be easily washed, and there is no need to clean a messy rotisserie spit or drip tray.

In summary, air fryer rotisserie chicken offers a healthier, quicker, and more convenient way to cook and enjoy this delicious protein. With even cooking, delicious taste, and versatile uses, air fryer rotisserie chicken is a great addition to any meal plan.

Are you looking for an air fryer cookbook specific to the UK’s recipes? I recommend this cookbook for you.

This cookbook focuses on recipes from the UK and includes over +90 dishes designed for the air fryer. Despite its low price, it offers a substantial amount of content. I hope you enjoy it! You can find it HERE

Most asked questions about air fryer rotisserie chicken

Can I use a marinade or seasoning on my air fryer rotisserie chicken?

es, you can definitely use a marinade or seasoning on your air fryer rotisserie chicken. In fact, using a marinade or seasoning can add flavor and enhance the taste of your chicken.

If you plan to use a marinade, you should marinate the chicken for at least 30 minutes, but preferably for several hours or overnight in the refrigerator. When it comes time to cook the chicken, remove it from the marinade and pat it dry with paper towels to remove any excess moisture. This will help ensure that the chicken gets crispy in the air fryer.

If you prefer to use dry seasonings, you can apply them directly to the chicken before cooking. Simply rub the seasoning blend over the entire surface of the chicken, making sure to cover it evenly. You can also use a dry rub to season the inside cavity of the chicken if you are cooking a whole chicken.

Keep in mind that some marinades and seasoning blends may contain sugar or oil, which can cause the chicken to burn or stick to the air fryer basket. To prevent this, you can brush the chicken with a light coating of oil or use a non-stick cooking spray on the air fryer basket.

Overall, using a marinade or seasoning on your air fryer rotisserie chicken is a great way to add flavor and make your chicken more delicious.

reheating rotisserie chicken in air fryer

How do I ensure that my air fryer rotisserie chicken is cooked evenly?

To ensure that your air fryer rotisserie chicken is cooked evenly, follow these steps:

Preheat your air fryer: Preheat your air fryer for about 5 minutes before you begin cooking. This will ensure that the temperature is even throughout the cooking process.
Truss the chicken: Trussing the chicken will help it cook more evenly. Tie the legs together and tuck the wings under the body.
Place the chicken in the rotisserie basket: Place the chicken in the rotisserie basket and make sure it is centered on the spit. This will help it rotate evenly during cooking.
Use a meat thermometer: Use a meat thermometer to check the internal temperature of the chicken. The chicken is done when the internal temperature reaches 165°F (74°C).
Rotate the chicken: To ensure even cooking, rotate the chicken every 15-20 minutes. This will help the chicken cook evenly on all sides.
Baste the chicken: Basting the chicken with oil or butter will help it stay moist and cook evenly. Brush the chicken with oil or butter every 20-30 minutes.

By following these steps, you should be able to ensure that your air fryer rotisserie chicken is cooked evenly and is moist and delicious.

can I reheating rotisserie chicken in air fryer?

Yes, you can reheat rotisserie chicken in an air fryer. Reheating chicken in an air fryer is a great way to restore the crispy skin while keeping the meat juicy and tender. Here’s how you can do it:

Preheat the air fryer to 375°F.
Place the leftover chicken in the air fryer basket. If the chicken is cold, let it sit at room temperature for about 10 minutes before reheating.
Cook the chicken for 5-10 minutes, or until it’s heated through and the skin is crispy.
Check the chicken periodically to make sure it doesn’t overcook or burn.
Remove the chicken from the air fryer basket and let it rest for a few minutes before serving.

Reheating rotisserie chicken in air fryer is quick and easy, and it’s a great way to enjoy leftover chicken without sacrificing its texture and flavor.

Do I need to use oil when cooking my air fryer rotisserie chicken?

It depends on personal preference and the recipe you are using for your air fryer rotisserie chicken.

If you want crispy skin, you may want to lightly brush the chicken with oil before cooking. You can use a neutral oil like vegetable oil, canola oil, or grapeseed oil. However, if you’re trying to reduce your oil intake, you can skip this step altogether.

Alternatively, you can also use a dry rub or seasoning blend to add flavor to your chicken without using oil. Just make sure to pat the chicken dry with paper towels before applying the dry rub.

Ultimately, the choice of whether to use oil or not when cooking your air fryer rotisserie chicken is up to you and how you want your chicken to taste and look.

Do you need to flip the chicken while cooking in an air fryer rotisserie?

No, you do not need to flip the chicken while cooking in an air fryer rotisserie. The rotisserie function rotates the chicken continuously, allowing for even cooking and browning on all sides without the need to flip it manually. This is one of the advantages of using an air fryer rotisserie, as it saves time and effort compared to flipping the chicken manually.

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In conclusion, cooking rotisserie chicken in air fryer is a quick and easy way to enjoy this delicious protein. Whether you prefer a classic seasoning or want to try something new, there is a recipe out there that will satisfy your taste buds. Give these recipes a try and see just how versatile and delicious rotisserie chicken can be in an air fryer.

The recipe for air fryer rotisserie chicken to save or print

Best Rotisserie Chicken Air Fryer

Best rotisserie chicken air fryer-Rotisserie chicken is a delicious and versatile protein that can be used in a variety of recipes. While traditionally cooked on a rotisserie, it can also be cooked in an air fryer, resulting in crispy skin and juicy meat.

Air Fryer

4 teaspoons fine sea salt
2 teaspoons paprika
1 teaspoon onion powder
1 teaspoon dried thyme
1 teaspoon white pepper
½ teaspoon black pepper
½ teaspoon garlic powder
½ teaspoon dried oregano (marjoram, and/or rosemary (optional))
¼ to ½ teaspoon cayenne pepper
2 cloves garlic (finely minced)
3-4 tablespoons olive oil
2 tablespoons red wine vinegar
1 4-5 pound whole chicken, giblets removed

In a small bowl, whisk together the spices, garlic, oil, and vinegar. Set aside.
Preheat your air fryer to 380ºF for 5-10 minutes while you prepare the chicken.
For the crispiest skin and most even cooking, I recommend trussing the chicken with butcher’s twine. If you do not wish to fully truss your chicken, tie the ends of the legs together with some butcher’s twine to make the bird easier to handle when transferring in and out of the air fryer.
Once the chicken is trussed, rub the majority (about 80%) of the seasoning mixture evenly over the outside of the chicken, making sure to get all sides of the bird. Reserve the extra seasoning mix.
Once the air fryer is preheated, spritz or brush the bottom of the air fryer basket with oil. Place the chicken breast-side down in the basket.
Air fry at 380ºF for 30 minutes. Flip the chicken so it is now breast-side up. Use a basting brush to brush with more of the reserved seasoning mixture. Continue cooking at 380ºF for an additional 20-30 minutes, or until the internal temperature reads 165ºF on an instant-read thermometer.
Remove the chicken to a wire rack set over a sheet pan. Let rest for 10 minutes before carving and serving.

Nutrition Information